Recipes

Bread & Butter Pudding

Dont throw away your old left over bread .... its far too good for the bin!

Make a delicious pudding!

Butter up 4 to 5 slices bread, cut each slice into quarters and layer in a casserole dish with sugar, mixed spice and sultanas.

Whisk 4 eggs with a pint of milk and 75g sugar and pour the egg mix over the bread in the casserole dish.

Scatter the top with demerera sugar and bake for around 1 1/2 hour 180c gas mark 4

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delicious on its own or with vanilla custard!

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Dont like the fruit and spice? ...  try something different ... choc chips with the Zest & Juice of fresh orange

Lemon zest and chopped crystalised ginger

glace cherries, mixed chopped nuts and vanilla extract

or just create your own!